Premium Aged Cuts

Served with mesclun salad, almonds & house Chimichurri

Our premium cuts are aged slowly in our cabinet, allowing time to deepen the flavours and develop exceptional tenderness. 

 

T-BONE 500g 120 | 700g 165

Two steaks in one - tender fillet and richly flavoured sirloin divided by the bone, aged for deeper flavour and tenderness

*Pair with Septima Tierra Malbec

O.P 500g 130 | 700g 185

Essentially a very large scotch fillet on the bone. Richly marbled, aged for deeper flavour and tenderness

*Pair with Castillo de Molina Carmenere

OUR DINNER SPECIAL

ENTREE

Choose any entree

HOUSE CUT

Choose any Single House Cut

HOUSE WINE OR BEER

A glass to go with it

$80 per person

WEEKDAY LUNCH SPECIAL

Meat - Served with salad & Fries - 35

Choose your protein:

*Beef cut of the day, *Free-Range Chicken Breast *Or Crispy Pork Belly

Served with our Signature homemade Chimichurri Sauce, a refreshing Mixed Green Salad with Almonds & crispy Fries with Aioli

All meats are subject to availability

Monday to Friday from 12 pm to 5 pm

Monday to Thursday: 12pm to 4pm & 5pm to 8:30pm
Friday to Sunday: 12pm to 9:30pm